Our Products
Our moulded Arenga Palm Sugar is crafted from the sap of the Arenga palm tree, hand-harvested by skilled artisans. This traditional method preserves the sugar’s natural caramel notes and rich, complex flavors, making it an excellent alternative to refined sugars. Perfect for baking, cooking, or sweetening beverages, this versatile sugar adds a distinctive touch to your favorite recipes.
For those who prefer convenience, our granulated Arenga Palm Sugar offers the same delightful taste in a more versatile form. This fine sugar dissolves effortlessly, making it ideal for everyday use in teas, coffees, sauces, and baked goods. With a lower glycemic index compared to regular sugar, it’s a healthier option for those seeking to manage their sugar intake without sacrificing flavor.